Since cutting oats from my diet, I’ve searched for a healthier alternative to the classic breakfast mash. Yesterday, I finally found a delicious recipe that does just the trick! You can find the original recipe on Fitting it All In.

7 TSBP Egg whites

1-2 TBSP flaxseed

Heavy dash of cinnamon!

Splash of vanilla

¼ cup of almond milk (unsweetened)

1 mashed up banana

 

Combine all ingredients in a saucepan and cook on medium heat for 4-6 minutes (or until the mixture thicken). Enjoy hot or cold!

 

Written by Contributing Author Kenzie Bosmeny