Since cutting oats from my diet, I’ve searched for a healthier alternative to the classic breakfast mash. Yesterday, I finally found a delicious recipe that does just the trick! You can find the original recipe on Fitting it All In.
7 TSBP Egg whites
1-2 TBSP flaxseed
Heavy dash of cinnamon!
Splash of vanilla
¼ cup of almond milk (unsweetened)
1 mashed up banana
Combine all ingredients in a saucepan and cook on medium heat for 4-6 minutes (or until the mixture thicken). Enjoy hot or cold!
Written by Contributing Author Kenzie Bosmeny